My Grandma gave me this recipe a few years ago. It's so easy and so yummy! Perfect for a gathering to impress or a relaxing night at home. Regardless, it's the perfect bread to eat warm or cold!
3 ½ Cups Flour
3 Tbs Sugar
1Tb Baking Powder
1 ½ tsps Salt
12 ounces Beer
1 egg, beaten
Preheat Oven to 375.
Mix flour, sugar, baking powder and salt in a large
bowl. Add beer and stir until just
combined. Don’t over mix this
dough! Knead quickly on a floured
surface and form ball. Put bread on a
baking sheet and cut an X in the top- in these photos I got overzealous with a brand new very sharp knife but it only affected the look not the taste! Brush the dough with the egg.
Bake approximately 45 min, until golden brown. Transfer to wire rack to cool.
thank you for sharing this i cant wait to make this and been looking for a good recipe on it for awhile now :)
ReplyDeleteYou are so welcome! Enjoy!
DeleteMaking it tonight. Thank You!! :)
ReplyDeleteYou're welcome! I might need to make another loaf tonight, as well! :)
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