My Hubs-To-Be is a grilling man and I love when he grills up dinner on the weekends. He truly makes some of the most delicious meats and veggies out there on the grill (the grill we bought on Mother's Day last year after our very old one went to the grill heaven in the sky). I won't even think of ordering a steak at a restaurant. It's never as good (and costs way more than if I put my grill man to work at home).
Looks like our grill could use a good wipe down... |
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